Meatloaf is one of those comfort-type foods that is definitely not picturesque. Good thing I always forget to take pictures!! So I loosely used a couple of different recipe to come up with this recipe that Peter quite enjoyed. So did I for that matter. There are no leftovers. But at least I used the majority of the ground beef before it went bad! I served this with a sweet potato. Love those roots!!
1 1/2 pounds ground beef
most of a small onion, minced
1/4 cup(ish) green pepper, minced
1/2 cup ketchup
1 egg (wasn't enough, try 2)
few dashes of Worcestershire sauce
Mix all ingredients together. Form into two loaves. Bake at 350 for 30-40 minutes.