1 package of smokies (make sure to get smokies, I almost grabbed franks)
1 lbs of bacon (I used about 1/2 a pound so if you already have it, great!)
some brown sugar
thawed out OJ concentrate
tooth picks
Wrap bacon around smokies. I wrapped about 3 smokies to one slice of bacon. Pour a little OJ concentrate over smokies. Sprinkled a generous amount of brown sugar all over them. Baked at 350 for 45 minutes.
Before
After
These are all over the internet so if you want more info on this recipe just Google it. Enjoy!
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