Friday, February 6, 2009

Good Fries

I've been wanting to jot these two posts down for awhile now. So finally here we go!

This is how to make delicious oven baked fries!

Cut the potato in half lengthwise. Hold each half up on it's side and cut it in half again, so you have four flat(ish) pieces of potato. Cut each quarter into 3-4 four slices (they should look like sticks) or you can make really thin fries and cut more. Place in large tupperware with lid. Drizzle with olive oil. Add some salt and pepper. Put lid on and shake. Spray a cooking sheet. Then cook the fries for 10 minutes at a time at 400 degrees, stirring or flipping fries every 10 minutes - takes about a total of 30 minutes.

Yummy! And you don't have to mess with frying in hot oil (I'm so bad at that)! Next post will have to wait. The baby is calling...

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