I purchased some chocolate chips for cheap yesterday from Aldi's and thought I'd put them to use today. I didn't want cookies though. I wanted a quick bread. I found one alright! It's quick to make and quite delicious. A note: Do watch the cooking time. My pans were a bit smaller than called for so I expected a longer cooking time, but in fact both of my loaves were finished in 30-35 minutes at 350 degrees.
Edited to add another note: after about 20 minutes, I had to cover the top with foil to prevent over-browning.
I chose to freeze one of the loaves so I'm interested to see how that turns out when we defrost and reheat it.
2 comments:
wow, that looks yummy! I'll have to try that. I sometimes get a very strong craving for chocolate around 3:00 in the afternoon...and 9:00 in the evening.
oh man that looks good..
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